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Grappa di Pallagrello

Grappa di Pallagrello

Availability: 200 in stock

SKU : GR PAL 13

€ 12,00

White colored, intense aroma and delicate with hints of black currant and raspberry; the flavor is soft and smooth.

Quality: IGP – Indicazione Geografica Protetta
Zone: Terre del Volturno
Year: 2013

    Download the wine card: Grappa di Pallagrello

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Product Description


Cantina_Castello_Ducale-Image-Product_description_03

 

White colored, intense aroma and delicate with hints of black currant and raspberry; the flavor is soft and smooth.

Quality: IGP – Indicazione Geografica Protetta
Zone: Terre del Volturno
Year: 2013

    Download the wine card: Grappa di Pallagrello

Additional Information

Weight 0.8 kg
Serving temperature

15 °C

Wine & Food Pairings

Dry sweets and with creams. With “morsetti”, typical Campania biscuits, with almonds and hazelnuts.

Grape variety

Pallagrello bianco 100%

Production area

Castel Campagnano, Alvignanello (Caserta). Italy

Ground type

Marlstone soil

Fermentation

In white at controlled temperature; aging in new oak barrels for 6 months.

Alcohol level

42% vol

Ph

-

SO2 overall

85 gr/l

Residual sugar

-

Dry extract

-

Total acidity

6 gr/l

Reviews

There are no reviews yet, would you like to submit yours?

*

Product Description


Cantina_Castello_Ducale-Image-Product_description_03

 

White colored, intense aroma and delicate with hints of black currant and raspberry; the flavor is soft and smooth.

Quality: IGP – Indicazione Geografica Protetta
Zone: Terre del Volturno
Year: 2013

    Download the wine card: Grappa di Pallagrello

Additional Information

Weight 0.8 kg
Serving temperature

15 °C

Wine & Food Pairings

Dry sweets and with creams. With “morsetti”, typical Campania biscuits, with almonds and hazelnuts.

Grape variety

Pallagrello bianco 100%

Production area

Castel Campagnano, Alvignanello (Caserta). Italy

Ground type

Marlstone soil

Fermentation

In white at controlled temperature; aging in new oak barrels for 6 months.

Alcohol level

42% vol

Ph

-

SO2 overall

85 gr/l

Residual sugar

-

Dry extract

-

Total acidity

6 gr/l

Reviews

There are no reviews yet, would you like to submit yours?

*